> Michelin fetes 'resilient' French cuisine / 326P722
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Michelin fetes 'resilient' French cuisine / 326P722
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Description
The Michelin Guide launches its 2022 edition, celebrating the resilience of the French food industry after two difficult years of pandemic. The famous red guidebook reveals this year's winners in Cognac in southwest France, the first time in Michelin's 122-year history that the ceremony takes place outside Paris. IMAGES AND SOUNDBITES