Every day of the week in Marseille, in France's south, people housed in emergency accommodation - mainly mothers - make use of a Salvation Army kitchen truck to cook food to feed themselves and their families. They're among tens of thousands of people living in hotel rooms in France, without a kitchen of their own. For the Salvation Army, the kitchen is a way of ensuring people in need don't rely on fast food or undernourish themselves. IMAGES AND SOUNDBITES