TERI Common Grounds Café is welcoming Altanza Bodegas Wines and will be bringing a Taste of Spain to the Café with a delectable 5-course dinner on September 30th. The event is open to the public and proceeds will benefit TERI programs- which directly support individuals with Autism or other special needs. Five-course Spanish-influenced menu paired with Bodega Altanza Wines, located in Fuenmayor, Rioja Alta, Altanza was founded as the shared dream of producing 100% Tempranillo high-quality wines, with a modern and authentic twist. MUSHROOM TOAST toasted brioche | roasted mushrooms & garlic confit | jamón serrano | paired with 2015 Altanza Rioja Reserva CLASSIC BRAISED SHORT RIB potato croquette | roasted cipollini onion | crispy wild leeks | demi-glace | paired with 2011 Altanza Velázquez Rioja Reserva TERI Farms will be providing some of the organic produce and microgreens for the menu items. Will also provide the flowers for the centerpieces. Dinner hosted by Alberto Anoz Varea from Bodega Altanza, and Ivan Lucas at TERI’s Campus of Life in San Marcos right off Deer Springs Road. Through our social enterprises we do all types of events at the Campus of Life, wine dinners, live music, HH, Vino & Vinyl, and we have 9 beautiful spaces that we offer for private event rentals. Common Grounds Café is open 7 days a week on the Campus of Life and serves brunch on Saturday and Sundays. Two more wine events coming up; Our Taste of Croatia wine dinner on October 28th and our first annual TASTE of TERI – Wine Expo on November 25th from 5-7. To learn more about TERI, please visit teriinc.org