Jacob Henderson and Chef Jonathan Yang talked about how many restaurants are taking part this year and how you can make reservations. · Savor the Spring as San Diego Restaurant Week returns with over one hundred restaurants featuring delicious dining deals from Sunday, March 26th 2023, through Sunday, April 2nd, 2023. · The San Diego County Chapter of the California Restaurant Association is proud to be part of the oldest restaurant association in America with more than one hundred years’ experience, the CRA offers industry insiders unparalleled insight into the state’s vibrant restaurant and hospitality industries. The CRA is constantly striving to simultaneously improve the restaurant business and to breed the next generation of food service leaders, ensuring the future of this vital industry. · With over 100 participating restaurants offering 2 or 3-course menu options throughout San Diego County, you’re sure to find the perfect place to satisfy any craving. · San Diego Restaurant Week highlights the culinary talent of San Diego with two-course lunches start at $20, and three-course dinners starting at $20. “Restaurant Week Your Way” feature with the same great price points but with more flexibility! · Navigate Restaurant Week plans with ease by utilizing the San Diego Restaurant Week website which makes it easy to decide the ideal brunch, lunch, or dinner option with filters for neighborhood, cuisine, dining options, and price point. Guests can browse menus for lunch, dinner, and brunches · Tickets are not necessary, but reservations are recommended · To browse menus, inspire appetites, and make reservations visit www.SanDiegoRestaurantWeek.com