> RECIPE: Vanilla Bean Pot de Creme from Herbst Eatery and Farm Stand in St. Paul
RECIPE: Vanilla Bean Pot de Creme from Herbst Eatery and Farm Stand in St. Paul
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Executive Chef Ingrid Norgaard and Pastry Chef Maria Beck joined KARE 11 Saturday to share a recipe and discuss Saturday's Valentine Pop-Up event.
https://www.kare11.com/article/news/local/kare11-saturday/herbst-eatery-farm-stand-st-paul-valentines-pop-up/89-d787bd9e-d635-4d0c-aaf2-8bf264fdb98c
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