> In Greece, butchers sell lamb meat at Athens market ahead of Orthodox Easter / 42HY6G2
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In Greece, butchers sell lamb meat at Athens market ahead of Orthodox Easter / 42HY6G2
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Description
At a market in Athens, butchers sell lamb meat ahead of Greek Orthodox Easter. "Every Easter, as is tradition, Greeks roast lamb on the spit over charcoal," says 52-year-old butcher Niotis Andreas. "It's the most delicious food we can eat during the Easter days," adds Georgia, who works in a butchery. On Easter Sunday, Greeks "start roasting the lamb on spits and celebrate with traditional dances and songs," she adds. IMAGES AND SOUNDBITES